1/2 tbsp himalayan salt
1/2 tbsp ground cumin
1/2 tbsp ground coriander
1/4 tbsp ground cinnamon
1/4 tbsp freshly ground black pepper
2 cups almonds

Method:

Preheat oven to 170C / 325F.Mix all ingredients together in a small bowl, until totally coated.
Place in a single layer on the baking plate, and bake 15 minutes until toasty.Set aside to cool and crisp up.Store in container for 5 to 6 days.

Health Benefits of Almonds:

Almonds are rich in vitamin E, calcium, magnesium and potassium. Additionally, almonds are a significant source of protein and fiber, while being naturally low in sugar.Many of the nutrients in almonds help contribute to increased heart health.
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