Natural Home Made Shaving Cream Rosemary Mint Shaving Cream

Natural Home Made Shaving Cream Rosemary Mint Shaving Cream



Ingredients:
1/3 cup shea butter (72.67 grams)
1/3 cup virgin coconut oil (72.05 grams)
1/4 cup jojoba or sweet almond oil (54.88 grams)
10 drops rosemary essential oil
3-5 drops peppermint essential oil

Method:
In a small saucepan over low heat, combine the shea butter and coconut oil, stirring until just melted. Remove from the heat and transfer to a heat-safe bowl. Add in the jojoba oil and the essential oils. Stir to mix.

Place the bowl in the refrigerator and chill until solid. Remove from the refrigerator and whip using a hand beater or a stand mixer until light and fluffy. Spoon into a jar. Lid and keep in a cool, dry place.

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How to use Microwave Oven How to use LG Microwave Oven

How to use Microwave Oven

Read the instructions and safety warnings thoroughly. here's a lot of stuff you need to know in that little booklet.
Plug your microwave in. Don't plug too many appliances in at once, or you may cause a power outage.
Set the time that you want to microwave something for.
  • If your microwave has a dial, turn it clockwise until the screen displays the desired time.
  • If your microwave has a number pad, type in the desired number of minutes followed by the desired number of seconds.
  • You may have to press "Cook" on your microwave before the time set will activate the microwave.
Apply your understanding to microwave specific items.

  • Start with Bake a Potato in the Microwave. If you are baking just one or two potatoes, or a sweet potato, reduce the power so the outside doesn't scorch by the time the inside is done.
  • Warm a plate of leftovers at low power.
  • Warm a milky coffee at medium power and check carefully when to stop so the milk retains its goodness.
  • Make s'mores in a microwave for a graphic demonstration of a microwave's power of cooking food through all at once: the marshmallow rapidly becomes extremely large.
  • Cook something big (but not huge, leave plenty of space on the sides, and stack loosely so some microwaves can enter into the core of the pile) at full power. For instance, a few pounds of potatoes to be mashed, piled all together plastic wrap or washed and returned to a plastic bag they came in, at full power. (Try fifteen minutes on high for five pounds.)
  • Microwave chopped-to-size vegetables before frying them to get the inside somewhat soft without having to burn the outside.
  • Make Microwave Popcorn, whether in a ready-made bag or in a covered bowl with a little oil (look around for a recipe). You might not expect from the rest of this article that it would work well, but it does. Follow the directions carefully; stop microwaving sooner rather than later -- it's better to have a mostly-full good bag rather than a full scorchy bag. This generally should be done on full power to make steam to pop the little kernels rather than slowly fizzling the moisture out of them. Try elevating the bag off the microwave floor for more even cooking if you get a lot of uncooked kernels alongside some burnt popcorn.
Understanding Your Microwave
Understand how a microwave oven heats food.

Microwaves penetrate and generate heat at depth within water-bearing food. In contrast, almost all other cooking methods heat the surface only, whether by conduction as in cooking with a fluid such as hot air (roasting), steam (steaming), oil (frying), or water (boiling), or non-penetrating radiation as in broiling. (Convection is merely bulk flow facilitating conduction).
  •  Microwaves do not cook from the "inside out", but do cook thin food essentially all throughout at once, and reduce the depth within thick food to which conduction from the rest of the food must carry heat.
  • Unlike boiling, etc. there is no hot dense fluid to carry heat to the interior of a large pile of food. Don't overstuff the microwave oven, even with somewhat loose items such as a big stack of potatoes.
A microwave generally cannot cook food that does not contain much water, including something that is light and fluffy, well.
  • Don't microwave something that contains little water for more than a minute or so before the microwave has a few minutes to rest, and put a cup of water in the microwave (which will get hot) with it to absorb the otherwise unused microwaves. This will help keep the microwave from overheating and damaging itself with surplus microwaves.
  • Generally, don't expect something that is supposed to dry out in the cooking process, such as a cake, to turn out well unless you use a special microwave-adapted recipe.
Microwaves tend to have many hot and cold spots from "standing waves". A turntable reduces this problem by moving the food through hot and cold spots. Very thin, flat solid food cannot conduct heat through itself rapidly to the cold spots. In some microwaves small or thin items cook better if they are supported above the floor by, for instance, an inverted bowl under a plate.
Understand how heat flows through food

A cooking method heats only the outside of a food item or in a microwave, the outer layers, perhaps an inch, enough to cook a two-inch-wide chunk more or less all at once. The heat must flow through the food to cook the rest.
In a microwave, heat must also flow from better-heated to worse-heated spots.
Water-based food most food, and the only kind that microwaves can cook cannot get hotter than 212 degrees Fahrenheit (100 degrees centigrade) until all of the water in the spot being heated has been boiled away. Applying more heat than sufficient to keep the outside from cooling below that point does not increase the rate at which heat flows into the interior to enable the cooking reactions (and to a very small extent, perhaps, be absorbed by them) by conduction through the watery bulk of the food. It only dries out the outside faster.
You may be familiar with this principle through cooking a steak. One should use high heat only to scorch the surface, then low heat to cook the interior to the desired level of overall doneness without ruining the exterior.
Pressure cookers keep water from boiling until it reaches a higher temperature, and, so, also cook extremely fast. But they are more or less limited to boiling (or, in the case of specialized commercial pressure-fryers for frying chicken, deep frying).
Sometimes it is desirable to cook the food at an even lower heat, to allow the interior to reach the desired temperature and sit at it for a certain period without the outside having to get much warmer. This takes longer because there is a smaller temperature gradient to drive heat flow, but, even with the longer cooking time, can keep the reactions that would overcook the outside at near-boiling temperatures to a minimum.
Consider sous vide. Try showing off with something "sous microwave", then seared, but start simple perhaps by poaching an egg in plastic wrap and be extra careful that anything involving raw meat or otherwise potentially hazardous is cooked through to a temperature sufficient to kill anything in it. Use a meat thermometer at several points. (There is little risk of something new bad developing in food during a microwaving process itself, because that is pretty fast.)
It is very important not to overheat something containing milk, such as hot chocolate, even to boiling because the milk can irreparably separate.
Watery foods, such as watery soups, can cook well at higher heat levels because they carry heat through themselves by convection. (Thick soups will not convect and will instead bubble locally and spit under excessive microwaving power.)
Consequently, turn down the power if microwaving just a few items of food so the outside and hot spots are not overdone by the time the rest is done. Generally, use half power if heating something other than at least a large mugful of watery liquid or a heap of food a few inches high at least; even less--"defrost" setting or one-quarter power for something already cooked and at risk of overcooking such as reheating chicken.
If you have been scorching the outside of items before cooking the inside, just reduce the power at first--you don't necessarily have to increase the cooking time. Remember, the overly-high heat wasn't cooking the food faster, just drying it out.

Understand the side-effects of other cooking methods, and choose to include them if you like.
  • Some cooking methods, such as frying, smoking, or boiling with salt or spices, also add material and thus flavor to the food. Microwaving doesn't add anything, so add all the flavoring (including "liquid smoke", smoke particles collected in a very efficient manner and dissolved in liquid) you like to the food before or after cooking. Add conservatively: only a very small fraction of the medium in which something would otherwise be cooked is actually absorbed into the food.
  • Some cooking methods add water to the food. Some, such as boiling (with water to be discarded) add way too much, so that it leaches out vitamins. Generally all that is needed with items prone to drying out is some plastic wrap with a few holes to prevent pressure buildup, but if something is on the edge of overdrying, add just a little water and cover it.
  • Some cooking methods dry out the outside of the food. Microwaving will liberate steam and re-moisten it, so if a crispy outside is desirable, generally microwave to get the inside mostly done, then cook the outside.
How to use LG Microwave Oven




Microwave Oven Types Microwave Oven Buying Guide Microwave Oven Parts and Functions
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Microwave Oven Types Microwave Oven Buying Guide Microwave Oven Parts and Functions

Microwave Oven Types Microwave Oven Buying Guide

Introduction

Microwave oven initially gained popularity for reheating frozen foods. But now, it has evolved to become one of the most important kitchen appliances that can cook a variety of dishes within minutes. The new-age microwave ovens feature many auto-cook settings so that even a first time user can operate those efficiently. As you get along with your microwave, you will see that a large number of delicacies can be conveniently prepared with this device, saving both time and effort.

This buying guide will familiarize you with the general features of microwave ovens; categorize them as per their overall design and targeted end-users, thus helping you to choose the right oven to meet your requirements. You will also get to know about a few indispensable accessories that you should buy along with a microwave.

Who is this buying guide written for?
  • Those who want to prepare food fast and fuss-free
  • Those needing to reheat food on a regular basis
  • Working parents as well as singletons
What is a microwave oven?
A microwave oven is an electrical kitchen appliance that can heat or reheat food items instantly without employing any heating element or fire. New-age microwaves have features and functions to cook, grill and bake a variety of dishes easily.

Microwave ovens work using a high frequency radio wave of about 2.45GHz, which vibrates the water and other liquid molecules within any food item. These liquid molecules are vibrated at such a speed (unnoticeable with naked eyes) that it generates tremendous heat. The generated heat cooks the food within a very short span of time.

Microwave Oven Types

Convection type
Grill typeOven (solo) type

Convection type:

Any convection type microwave oven features a fan and a heating element to create air flow patterns inside the oven. The continuous hot air flow ensures optimum browning of the food evenly from all sides. Convection modes are suitable for baking and can be used to make food crispier from both inside and outside.
  • Features a fan with a heating element to create air flow inside the oven
  • Circulated air browns food evenly from all sides
  • Circulated hot air prevents high speed cooking and ensures even heating up of the entire oven cavity
  • Ideal for baking and making food crispier from inside as well as outside

Grill type:

Grill type microwave ovens are more focused on cooking foods like a conventional grilling, which browns food items, making them crispier from outside and juicer from inside. Many ovens feature grilling as a mode and this is ideal for making kebabs, tikkas and even parathas. Microwaves in grill mode can operate for a long period up to 99 minutes to prepare crunchy foods.
  • Works like a conventional griller using microwave radiation
  • A metal wire rack comes for this type of cooking
  • Browns food items to make them crispier from outside and juicer from inside
  • Features up to 99 minute long grilling time for preparation of a variety of food items
Oven (solo) type:

This type of microwave oven is the basic type that offers uniform heat distribution ideal for baking, reheating, cooking as well as defrosting food items. Solo ovens are sufficient for you if you don’t plan to use or combine grilling and convection modes in order to prepare lavish dishes.
  • Works like a basic oven using microwave radiation
  • Reheats and defrosts in seconds unlike conventional ovens
  • Offers uniform heat distribution, thanks to the turntable
  • Suitable for baking, reheating, cooking and defrosting food items
Countertop microwaves:

These types of microwave ovens are designed to be placed on your kitchen platform. You may choose to place it on the top of any other stable platform including other appliances. However, care must be taken to ensure free air circulation around this appliance.
  • Can be placed on your kitchen platform
  • Can be rearranged as per the space available in your kitchen
Over-the-range microwaves

You can integrate these types of microwave ovens in to a modular kitchen cabinetry or even with a compatible cooktop. Also referred as over-the-counter ovens, these will keep the stylish decor of your kitchen intact without looking like an add-on.
  • Integrated into modular kitchen cabinetry
  • Maintains the decor of your kitchen 
Microwave Oven Parts and Functions:

 
Microwave oven parts and components are usually those that make this popular household appliance work efficiently. The oven is a box like structure made of metal having a front opening built in which has a door. One side on the door has hinges and the other side includes a latch. Behind the see-through door is a mesh which helps in the representation of the microwaves. The construction of the latch within the device offers a few mini switches with regard to extra security. The unit shut down automatically if ever the door is unlatched. The door will stay close until the appliance will be run. The device cannot be run till the door is closed.
The inside of the microwave oven is named cavity. This microwave oven part is constructed of stainlesss steel. After the cable is plugged in and the switch is on, the microwave is able to use. The outside even offers the display and control panel to offer information for what must be accomplished. Right behind this particular control panel is a circuit board that operates this kind of product as well as helps make your instructions appear.
You will find there’s fan inside which sucks in air flow through vents located in the side as well as across the circuit board as soon as the oven is operational. This air is blown from your cooling fins of the magnetron. It then slides out of those cooling fins and also gets ducted past the light and enters the particular cavity by holes positioned in the cavity. Air allows in picking up moisture from the food preparation procedure taking place and guides it out of the oven through exterior vents in microwave oven.
You will find temperature receptors that can detect in case something is too very hot and the product will de-activate automatically if perhaps some thing is certainly bad. The control circuit provides power to the higher voltage transformer. Furthermore, it contains a capacitor and also big diode with its secondary section. This particular microwave oven part helps to secure the microwave oven form to be damaged.
The particular magnetron is one of the essential microwave oven parts and is the source of microwave generation inside the oven. It’s stimulated by using a relay procedure and the microwaves generated are led to the cooking food chamber via a little window.
THE microwave resistant turn table is positioned on to the floor of the cavity to provide rotation to the foods so your foodstuff is cooked equally. This specific turntable is operated with the help of a little knob like structure, that is linked by a belt to some low rpm motor.
The elements as well as circuits of a microwave oven are quite dissimilar to those contained in Televisions and other appliances. They present some complicated as well as exclusive difficulties with regard to technicians as well as technicians. They are usually unique and vary from company to brand name. In case there is any breakdown of microwave oven parts, it is best to obtain authentic spares fitted by just qualified personnel to get basic safety and longer life of the device.
How to use Microwave Oven:

Read the instructions and safety warnings thoroughly. There's a lot of stuff you need to know in that little booklet.
Plug your microwave in. Don't plug too many appliances in at once, or you may cause a power outage.
Set the time that you want to microwave something for.
  • If your microwave has a dial, turn it clockwise until the screen displays the desired time.
  • If your microwave has a number pad, type in the desired number of minutes followed by the desired number of seconds.
  • You may have to press "Cook" on your microwave before the time set will activate the microwave.
Apply your understanding to microwave specific items.

  • Start with Bake a Potato in the Microwave. If you are baking just one or two potatoes, or a sweet potato, reduce the power so the outside doesn't scorch by the time the inside is done.
  • Warm a plate of leftovers at low power.
  • Warm a milky coffee at medium power and check carefully when to stop so the milk retains its goodness.
  • Make s'mores in a microwave for a graphic demonstration of a microwave's power of cooking food through all at once: the marshmallow rapidly becomes extremely large.
  • Cook something big (but not huge, leave plenty of space on the sides, and stack loosely so some microwaves can enter into the core of the pile) at full power. For instance, a few pounds of potatoes to be mashed, piled all together plastic wrap or washed and returned to a plastic bag they came in, at full power. (Try fifteen minutes on high for five pounds.)
  • Microwave chopped-to-size vegetables before frying them to get the inside somewhat soft without having to burn the outside.
  • Make Microwave Popcorn, whether in a ready-made bag or in a covered bowl with a little oil (look around for a recipe). You might not expect from the rest of this article that it would work well, but it does. Follow the directions carefully; stop microwaving sooner rather than later -- it's better to have a mostly-full good bag rather than a full scorchy bag. This generally should be done on full power to make steam to pop the little kernels rather than slowly fizzling the moisture out of them. Try elevating the bag off the microwave floor for more even cooking if you get a lot of uncooked kernels alongside some burnt popcorn.
Understanding Your Microwave
Understand how a microwave oven heats food.

Microwaves penetrate and generate heat at depth within water-bearing food. In contrast, almost all other cooking methods heat the surface only, whether by conduction as in cooking with a fluid such as hot air (roasting), steam (steaming), oil (frying), or water (boiling), or non-penetrating radiation as in broiling. (Convection is merely bulk flow facilitating conduction).
  •  Microwaves do not cook from the "inside out", but do cook thin food essentially all throughout at once, and reduce the depth within thick food to which conduction from the rest of the food must carry heat.
  • Unlike boiling, etc. there is no hot dense fluid to carry heat to the interior of a large pile of food. Don't overstuff the microwave oven, even with somewhat loose items such as a big stack of potatoes.
A microwave generally cannot cook food that does not contain much water, including something that is light and fluffy, well.
  • Don't microwave something that contains little water for more than a minute or so before the microwave has a few minutes to rest, and put a cup of water in the microwave (which will get hot) with it to absorb the otherwise unused microwaves. This will help keep the microwave from overheating and damaging itself with surplus microwaves.
  • Generally, don't expect something that is supposed to dry out in the cooking process, such as a cake, to turn out well unless you use a special microwave-adapted recipe.
Microwaves tend to have many hot and cold spots from "standing waves". A turntable reduces this problem by moving the food through hot and cold spots. Very thin, flat solid food cannot conduct heat through itself rapidly to the cold spots. In some microwaves small or thin items cook better if they are supported above the floor by, for instance, an inverted bowl under a plate.
Understand how heat flows through food

A cooking method heats only the outside of a food item or in a microwave, the outer layers, perhaps an inch, enough to cook a two-inch-wide chunk more or less all at once. The heat must flow through the food to cook the rest.
In a microwave, heat must also flow from better-heated to worse-heated spots.
Water-based food most food, and the only kind that microwaves can cook cannot get hotter than 212 degrees Fahrenheit (100 degrees centigrade) until all of the water in the spot being heated has been boiled away. Applying more heat than sufficient to keep the outside from cooling below that point does not increase the rate at which heat flows into the interior to enable the cooking reactions (and to a very small extent, perhaps, be absorbed by them) by conduction through the watery bulk of the food. It only dries out the outside faster.
You may be familiar with this principle through cooking a steak. One should use high heat only to scorch the surface, then low heat to cook the interior to the desired level of overall doneness without ruining the exterior.
Pressure cookers keep water from boiling until it reaches a higher temperature, and, so, also cook extremely fast. But they are more or less limited to boiling (or, in the case of specialized commercial pressure-fryers for frying chicken, deep frying).
Sometimes it is desirable to cook the food at an even lower heat, to allow the interior to reach the desired temperature and sit at it for a certain period without the outside having to get much warmer. This takes longer because there is a smaller temperature gradient to drive heat flow, but, even with the longer cooking time, can keep the reactions that would overcook the outside at near-boiling temperatures to a minimum.
Consider sous vide. Try showing off with something "sous microwave", then seared, but start simple perhaps by poaching an egg in plastic wrap and be extra careful that anything involving raw meat or otherwise potentially hazardous is cooked through to a temperature sufficient to kill anything in it. Use a meat thermometer at several points. (There is little risk of something new bad developing in food during a microwaving process itself, because that is pretty fast.)
It is very important not to overheat something containing milk, such as hot chocolate, even to boiling because the milk can irreparably separate.
Watery foods, such as watery soups, can cook well at higher heat levels because they carry heat through themselves by convection. (Thick soups will not convect and will instead bubble locally and spit under excessive microwaving power.)
Consequently, turn down the power if microwaving just a few items of food so the outside and hot spots are not overdone by the time the rest is done. Generally, use half power if heating something other than at least a large mugful of watery liquid or a heap of food a few inches high at least; even less--"defrost" setting or one-quarter power for something already cooked and at risk of overcooking such as reheating chicken.
If you have been scorching the outside of items before cooking the inside, just reduce the power at first--you don't necessarily have to increase the cooking time. Remember, the overly-high heat wasn't cooking the food faster, just drying it out.

Understand the side-effects of other cooking methods, and choose to include them if you like.
  • Some cooking methods, such as frying, smoking, or boiling with salt or spices, also add material and thus flavor to the food. Microwaving doesn't add anything, so add all the flavoring (including "liquid smoke", smoke particles collected in a very efficient manner and dissolved in liquid) you like to the food before or after cooking. Add conservatively: only a very small fraction of the medium in which something would otherwise be cooked is actually absorbed into the food.
  • Some cooking methods add water to the food. Some, such as boiling (with water to be discarded) add way too much, so that it leaches out vitamins. Generally all that is needed with items prone to drying out is some plastic wrap with a few holes to prevent pressure buildup, but if something is on the edge of overdrying, add just a little water and cover it.
  • Some cooking methods dry out the outside of the food. Microwaving will liberate steam and re-moisten it, so if a crispy outside is desirable, generally microwave to get the inside mostly done, then cook the outside.
Honey varieties Types of Honey Honey from the flowers of Neem Honey 300 Types of honey

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How to cut and stitch a blouse Step by Step in Hindi

 How to cut and stitch a blouse Step by Step in Hindi

Learn How to stitch Sari blouse By step by step the method to stitch a blouse is very easy.

The pattern is useful in stitching a cut blouse.
Lets use a readymade measurement to stitch the blouse (refer above diagram). I have used measurements in centimeter, You can do it with inch measurement.

* chest = 91 cm
* full length = 38 cm
* Across back = 35 cm
* sleeve length = 25 cm

FRONT PART

* A - B = full length = 38 cm
* A-C = arm hole = (chest/4)-4 = (91-4)/4 = 18.7 cm
* C-D = chest loose = (chest/4)+2.5 = (91/4)+2.5 = 25.2 cm
* A-I = front part = chest/3 = 91/3 = 30.3cm
* A-E = shoulder = AB/2 = 35/2 = 17.5 cm
* A-F = Neck Breadth = (chest/12)+1.5 = 9 cm
* A-H = Front Neck = chest/8 = 11.3 cm
* K-B = patti part = full length-front part=7.7 cm
PATTI PART (K-B part in the above diagram)

* A-C = full length = 11 cm
* A-B = patti width
SLEEVE PART

* A-B = sleeve length = (chest/4)+2.5
* A-C = sleeve width = (chest/4)+2.5
* E-D = (chest/4-4)Now let's see how to stitch the sari blouse. Before going to stitch the real material , we'll draw the stitching pattern. I have used chart paper to draw the stitching pattern. If u want to stitch a blouse of your size, take a sample blouse you already have and take the measurements using inch tape. It is nessesary to draw stitching patterns for both front and back side .

BACK PART PATTERN

 

The curve on the right is the arm hole while the other curve is neck.

FRONT PART PATTERN

First draw a pattern same as the back side then from the top measure 12 inch and draw a straight line. You can see a straight line drawn at a distance of 12 inch from the shoulder. The distance can vary from 12 to 13 inch based on the breast size . A normal women can draw a line at distance of 12" else 13".

Next measure 1/2 inch from the horizontal line and mark it. Likewise measure 1/2 inch above the horizontal line on both the extremes. Now as shown in the above diagram draw a neat curve along the points . I've drawn the curve in blue colour. Next step is to cut along the blue line like the one below. The image below shows the front and the back part pattern together.

Front part is cut into 2 parts. In the first part we have to sew darts then attach the patti part(2nd part) to the front piece.
In the above image i've drawn the darts . Those are the places where you have to sew darts.Now let's see how to sew darts using the cloth. Then take the material to stitch blouse. Below is the material i have used. Fold the cloth to the exact breadth size of the pattern once as shown in the figure . Then mark the edges with marking chalk. Next carefully cut the edges without disturbing them. Make sure the neck part is placed on the folded side.
                               After unfolding you can see both sides of the blouse.

Then 2 small darts have to stitched at the back part straight to the shoulders.

Then the main three darts have to be stitched carefully in the front part. Look at the stitching pattern diagram above for the three main darts. The dart stitched at the bottom should be bigger that the 2 darts at the left and right sides. Darts at the back part and front part are stitched.

Next to the front part , the patti part has to be stitched. After stitching the three main dots , the front part has to be stitched to the patti part. The patti part should have the remaining length so that it equals the back part.

Now the patti part is stitched to the main part. See to that both back and front parts are of same length. Then make sure you fold around the bottom line.


Next the front parts have to be joined to the back part. Just do that by stitching the shoulders correctly.

Next sleeve part is cut and attached to the arm. There are 2 options to stitch sleeve, you can join the sides then stitch the sleeve else you can stitch the sleeve and then join the sides. It depends on your comfort level. To cut the sleeve use ur model blouse for size. Just fold the cloth once and place the model sleeve on it, then draw the shape and cut it.

After the sleeve part is stitched, the neck crosspeice has to be stitched and then hooks have to be stitched. Finally we finish the complete blouse like thisTry yourself at home.



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Earthquake Safety Tips Earthquake Awareness

Earthquake Awareness Earthquake Safety Tips



An earthquake (also known as a quake, tremor or temblor) is the result of a sudden release of energy in the Earth's crust that creates seismic waves. The seismicity, seismism or seismic activity of an area refers to the frequency, type and size of earthquakes experienced over a period of time.

Earthquakes are measured using observations from seismometers. The moment magnitude is the most common scale on which earthquakes larger than approximately 5 are reported for the entire globe. The more numerous earthquakes smaller than magnitude 5 reported by national seismological observatories are measured mostly on the local magnitude scale, also referred to as the Richter scale. These two scales are numerically similar over their range of validity. Magnitude 3 or lower earthquakes are mostly almost imperceptible or weak and magnitude 7 and over potentially cause serious damage over larger areas, depending on their depth. The largest earthquakes in historic times have been of magnitude slightly over 9, although there is no limit to the possible magnitude. The most recent large earthquake of magnitude 9.0 or larger was a 9.0 magnitude earthquake in Japan in 2011 (as of March 2014), and it was the largest Japanese earthquake since records began. Intensity of shaking is measured on the modified Mercalli scale. The shallower an earthquake, the more damage to structures it causes, all else being equal.

At the Earth's surface, earthquakes manifest themselves by shaking and sometimes displacement of the ground. When the epicenter of a large earthquake is located offshore, the seabed may be displaced sufficiently to cause a tsunami. Earthquakes can also trigger landslides, and occasionally volcanic activity.

Safety Tips:
Have an earthquake readiness plan.
Consult a professional to learn how to make your home sturdier, such as bolting bookcases to wall studs, installing strong latches on cupboards, and strapping the water heater to wall studs.
Locate a place in each room of the house that you can go to in case of an earthquake. It should be a spot where nothing is likely to fall on you.
Keep a supply of canned food, an up-to-date first aid kit, 3 gallons (11.4 liters) of water per person, dust masks and goggles, and a working battery-operated radio and flashlights.
Know how to turn off your gas and water mains.

If Shaking Begins
Drop down; take cover under a desk or table and hold on.
Stay indoors until the shaking stops and you're sure it's safe to exit.
Stay away from bookcases or furniture that can fall on you.
Stay away from windows. In a high-rise building, expect the fire alarms and sprinklers to go off during a quake.
If you are in bed, hold on and stay there, protecting your head with a pillow.
If you are outdoors, find a clear spot away from buildings, trees, and power lines. Drop to the ground.
If you are in a car, slow down and drive to a clear place. Stay in the car until the shaking stops.

Doorways are no stronger than any other part of a structure so don’t rely on them for protection! During an earthquake, get under a sturdy piece of furniture and hold on. It will help shelter you from falling objects that could injure you during an earthquake.

Become aware of fire evacuation and earthquake safety plans for all of the buildings you occupy regularly.
Pick safe places in each room of your home, workplace and/or school. A safe place could be under a piece of furniture or against an interior wall away from windows, bookcases or tall furniture that could fall on you.
Practice “drop, cover and hold on” in each safe place. If you do not have sturdy furniture to hold on to, sit on the floor next to an interior wall and cover your head and neck with your arms.
Keep a flashlight and sturdy shoes by each person’s bed in case the earthquake strikes in the middle of the night.
Make sure your home is securely anchored to its foundation.
Bolt and brace water heaters and gas appliances to wall studs.
Bolt bookcases, china cabinets and other tall furniture to wall studs.
Hang heavy items, such as pictures and mirrors, away from beds, couches and anywhere people sleep or sit.
Brace overhead light fixtures.
Install strong latches or bolts on cabinets. Large or heavy items should be closest to the floor.
Learn how to shut off the gas valves in your home and keep a wrench handy for that purpose.
Learn about your area’s seismic building standards and land use codes before you begin new construction.
Keep and maintain an emergency supplies kit in an easy-to-access location.

If You Are Inside When the Shaking Starts:
Drop, cover and hold on. Move as little as possible.
If you are in bed, stay there, curl up and hold on. Protect your head with a pillow.
Stay away from windows to avoid being injured by shattered glass.
Stay indoors until the shaking stops and you are sure it is safe to exit. When it is, use stairs rather than the elevator in case there are aftershocks, power outages or other damage.
Be aware that fire alarms and sprinkler systems frequently go off in buildings during an earthquake, even if there is no fire.

If You Are Outside When the Shaking Starts:
Find a clear spot (away from buildings, power lines, trees, streetlights) and drop to the ground. Stay there until the shaking stops.
If you are in a vehicle, pull over to a clear location and stop. Avoid bridges, overpasses and power lines if possible. Stay inside with your seatbelt fastened until the shaking stops. Then, drive carefully, avoiding bridges and ramps that may have been damaged.
If a power line falls on your vehicle, do not get out. Wait for assistance.
If you are in a mountainous area or near unstable slopes or cliffs, be alert for falling rocks and other debris. Landslides are often triggered by earthquakes.

What to Do After an Earthquake:

After an earthquake, the disaster may continue. Expect and prepare for potential aftershocks, landslides or even a tsunami. Tsunamis are often generated by earthquakes.
Each time you feel an aftershock, drop, cover and hold on. Aftershocks frequently occur minutes, days, weeks and even months following an earthquake.
Check yourself for injuries and get First Aid, if necessary, before helping injured or trapped persons.
Put on long pants, a long-sleeved shirt, sturdy shoes and work gloves to protect against injury from broken objects.
Look quickly for damage in and around your home and get everyone out if your home is unsafe.
Listen to a portable, battery-operated or hand-crank radio for updated emergency information and instructions.
Check the telephones in your home or workplace to see if you can get a dial tone. Make brief calls to report life-threatening emergencies.
Look for and extinguish small fires. Fire is the most common hazard after an earthquake.
Clean up spilled medications, bleach, gasoline or other flammable liquids immediately.
Open closet and cabinet doors carefully as contents may have shifted.
Help people who require special assistance, such as infants, children and the elderly or disabled.
Watch out for fallen power lines or broken gas lines and stay out of damaged areas.
Keep animals under your direct control.
Stay out of damaged buildings.
If you were away from home, return only when authorities say it is safe to do so. Use extreme caution and examine walls, floors, doors, staircases and windows to check for damage.
Be careful when driving after an earthquake and anticipate traffic light outages.
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Clove Apple uses clove apple for digestive problems To get rid of houseflies and fruit flies

Clove Apple can be used for different ways
For digestion:
A ripe apple is chosen and wiped clean.Now some healthy looking cloves are inserted into the apple.This can be very strenuous, so the apple can be pre-poked with a tooth pick at the places where the cloves should go.The cloves are removed after 7-9 days and stored in a dry jar.The apple is discarded.
Tucking a clove under the tongue once a day ensures excellent digesting power.This sets right most of the digestive problems.

Room freshener:
When the clove apple is left to dehydrate (Pomander)under the right conditions,it can last for years and it is useful for warding off flies and mask bad smells.
If you only have powdered cloves, you can use this method: Stab the apple a few times. Decorate it with clove powder and place on a small plate. Then, fill your teapot with cold water, put on "low," and put 3 tablespoons of powdered cloves in the water. Doubles as an air freshener.

To get rid of houseflies and fruit flies:
Take a sweet and ripe apple,and 20 to 30 cloves.Poke the cloves randomly into the apple.
Place the newly clove-decorated apple on a plate and place it in the middle of the table.Clove oil can be used when cleaning as another source of repelling houseflies indoors.
Whole cloves can also be wrapped in small squares of cheesecloth and tied up, then hung wherever the flies are entering the house or hovering, such as in doorways or windows.

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Saree packing ideas at home how to make saree packing trays at home Wedding Saree Trays wedding packing showcase

How to make saree packing trays at home



Decorate Wedding trays with mirrors and kundan stones. You can make these trays for wedding purposes. you can gift anyone. These trays are easy to make in different designs, sizes and fabrics. These tray can be used in wedding theme or saree packing.

Wedding Saree Trays are now created with decorative work.These trays are prefferably used for wedding packings like Saree, Lehenga. The trays are already decorated, you have to just put your packings and your presentation is ready.Suits, Gents Pant Shirtsto your relative with a presentative manner.





Saree packing ideas at home



wedding packing showcase
Exclusive range of designer packing solutions
Showcase your best and most elegant clothes, jewellery and accessories
Contemporary gift packing for pre-wedding, post-wedding, ceremonial and other events
Creative packing to suit your specific colour scheme, mood, theme or setting
Customisation and co-ordination of all elements of your event and decor
Unique and distinctive 'Matki' style packing of Ghar-Cholu, Chundadi or any other Bridal garment.
Unique and Beautiful Hand Decorated Coconuts (using real Coconuts and with His and Hers options)
Sakkar Pouches (to compliment and match the Decorated Coconut with His and Hers options)
Presentation Chaabs (for presentation of Bride's/Groom's Trousseau)
Presentation Trays (for presentation of Jewellery Sets, Anklets, Money Envelopes, Mithai)
Fresh Fruit and Dry Fruit Baskets / Trays / Platters (customised to compliment your specific colour theme)




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How to make pooja thali at home decorative aarti thali how to make puja thali at home Diwali Thali Making

How to make pooja thali at home


Decorative aarti thali these aarti thali also know as pooja thali , puja thali , wedding thali , decorative thali , decoration thali , wedding phokhana thali , navratari thali , decorative metal thali , aarti thal , pooja thal , puja thal , owernachi thali , hawan pooja thal , aarti thali.

Decoration of a Puja Thali
Take a thali made of any metal such as copper, steel, gold, silver or brass,of any shape and with less designs as it need to decorate much.
Put a colourful designer packing paper sheet or cloth on the plate and keep all the puja imple ments on the plate.Otherwise,spread ghee or butter on the plate and put some roli small bowl and mix a little bit of water to produce a paste.Now with this roli paste draw the holy symbols like the 'Om', the 'Swastika' and the 'Shree' on the plate or the thali.
To change the look of the thali or the plate into a green look then use the betel leaves put it on the thali or plate.The colourful puja implements when put into the green thali or plate it will have amarvelous look.
Put petals of different flowers such as rose, marigold or any other,of different colours and decorate it on the thalis or plate.
The decoration of the thale or plate can be done by the use of different type of rangoli colors and putting diyas on it.
The decoration of the thale or plate can also be done with rice grains and Kumkum and put some flowers on with the diyas .
The thali or plate can also be decorated with water paint by drawing different types of symbols such as Om and Swastika.Without drawing on the thali or plte paste designers stickers on it.

There are many more implements used in decorating an integral
part of a traditional Hindu Puja Thali :
Bells (Ghanta/Ghanti)
Betel Leaf (Paan)
Betel Nut (Supari)
Camphor (Kapur/Kapoor)
Coconut (Nariyal)
Desi Ghee/Clarified Oil
Havan Samagri
Honey (Madhu)
Kumkum (Roli/Sindoor)
Lamps/Diyas (Diyas)
Panchagavya
Other Puja Thali Items
Other Implements of Puja Thali
Akshat or Rice Grains :The unbroken rice grains are Known as Akshat.It is also prefer to the brain's steadfastness and firmness.It is also the symbol of peace. It is given at the foot of the deities by uttering the mantras to gain wealth and prosperity. The mantra is:"Akshtaashcha Surshreshtth Kumkumaaktaah Sushobhitaah. Mayaa Niveditaa Bhaktyaa Grihaann Parameshwar."

Hand Spun Flower:Hand Spun Flower are beautiful hand-woven garlands made of flowers and fibres such as wool,cotton,etc. are the important implements use to decorate the idols of any God or Goddess which is regularly follwed.
Panchpatra & Pali (Charanamrit Set):Panchpatra & Pali set is made of brass and it is an important part of puja.In it the the holy charan amrit is put infront the deity at the starting of the puja and it distributed among the people totally.The meaning of Charanamitra, Amrit (Holy Nectar) from the Charan (Feet of the Lord) of the God worshipped and it is the sacred gift at end of the puja.
Niranjan:It is an important part of any rituals or puja.It is a decorative wick-lamp holder in which five wicks are kept in oil or ghee.
Cotton:It is used to make cotton wicks at time of kindling the lamp in any festival Puja.At the time of ritualistic "Abhishek" or "Snana" of the deity is made, a packet of cotton is given or used as a symbol of clothing.
Sacred Red:It is a red cotton thread and it is an important accessories of the puja.Mouli or Kalawa is a roll of red cotton thread which is very sacred and used in Hindu rituals.It is bind around the Sadhana accessories,that is it is bind around the copper tumbler filled with water.On its mouth five mango leaves are kept with a coconut and a red cloth on them and this i known as "Kalash Sthapana".The red sacred thread is bind around the wrist of the members of one's family,before starting the Puja.All married men and women wear it on their right hand and the others wear it on their left hand.Only in the case of Brahmin females the above rules of wearing the thread is not applicable.The thread is weared to signify of getting God's blessings.

Abir:It is an important implement of the Puja.It is Mainly used put a mark that is to put "tilak" on the forehead of the deity and also used to decorate.
Haldi:Haldi or Turmeric is used For puting "tilak" on the forehead of the deity.It also used to decorate.
Janeu or Janou:It is the most important integral of the Hindu culture,which is to wear the sacred white thread.It is compulsory and very important to wear the sacred thread while performing any Puja.Upanayan Sanskar is held at the time when an unmarried boy the Janeu is granted and after this one can perticipate in in any Vedic ritual.
Dry Fruits:Different type of dry fruits are used in Puja thali,it consists of almonds, cashews, walnuts, kismis & pista.

puja thali are used in ganesh uttsav for doing pooja of lord shree ganesh , ganesh aarti thalis which  are used for pooja archana of lord shree ganesh.

Puja Thali Decoration:




Diwali THALI MAKING

Diwali is the puja of Lights,Crackers and sweets.On this day Lord Laxmi(Goddess of Wealth) and Lord Ganapati(the Lord of Wisdom) is worshipped,to get wisdom and prosperity in the life of people.Diwali is a big puja where one's hole family sits and prays together to the deities with various important materials like like flowers, sandalwood, kumkum, aroma sticks, diya and panchamrits.



Navratri Aarti Thali Decoration

On the occasion of Navratri, the aarti thali is considered to be an important item to perform a puja. The aarti thali which consists of decorative puja items look pretty when placed on the puja table. There are certain essential things which needs to be placed on the Navratri aarti thali in order to make it look beautiful and attractive. The thali plate consists of lamps, kumkum and of course an idol looks very authentic when placed on a beautiful plate. There are different types of plates available in the Market which you can make use of. However, the steel plates are commonly used. But, today, copper thalis are becoming a hit! Copper thali are much better to use for Navratri because it is lighter in weight, and thus makes it easier to perform the puja too.
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How to Remove Curry Stains How to Keep Whites White Removing curry Stains

 How to Keep Whites White


Separate your white clothes and fabrics from your dark clothes before doing the laundry. Washing white and dark clothes, towels, sheets, etc., together can result in color transfer. Even if the color doesn't change, white items can appear dingier after coming into contact with darker colors. White clothes or fabrics also tend to pick up dark fluff and look unclean.

Separate by fabric type. Fabric types need to be taken into consideration when creating separate washing piles. Even whites need to be further separated as follows:
  • Acetates and acrylics wash together
  • Linen and cotton wash together
  • Wool washes alone
  • Delicates should be washed by hand.
Pre-treat any stains. Pre-treating stains on clothes or other fabric items before you wash them will ensure that the stain is removed and isn't "set" by the washing process. There are several pre-treating agents on the market, including enzyme detergents and oxygen bleach. But if you want to remove stains using a common household item, reach for dish washing liquid or clear shampoo and apply it directly to the stain.
  • You can even use a bit of your normal liquid laundry detergent. Scrub the stain away using a new toothbrush.
  • Always read the garment label before adding any stain remover.
Soak the stained garments in hot water after pre-treatment. This can help loosen up the components of the stain.

If, after a wash, the stain remains, go through the pre-treatment process againbefore drying your clothes. Drying clothes with stains on them can make stains next-to-impossible to remove.

Wash white clothes in hot water. Provided the fabric can handle hot water, this is the best setting for white clothes.

Use enough soap or detergent to wash dirt away.

Add a whitener or brightener to brighten the whites. You can use proprietary whiteners, or use your own from these suggestions: lemon juice; white, distilled vinegar; or, 3-percent hydrogen peroxide.
  • Pouring 1/2 cup of lemon juice or 1 cup of white, distilled vinegar or 3-percent hydrogen peroxide into your washing machine with your clothes can keep your white clothes white.
  • If you use lemon juice, dry your clothes under sunlight, as ultraviolet rays can also help brighten whites.
Consider adding a laundry booster to your wash. Adding washing soda, oxygen bleach or borax will increase the efficacy of your detergent. These boosters work best with soft water.

Use a color remover on your white clothes if they discolor, become dull or look dingy.
  • Color removers can remove the unwanted colors from whites. If you don't want to purchase a color remover, mix boiling water with oxygen bleach and let the clothes soak in the mixture for the same effect.
  • If colors bleed during the wash, do not allow the garments or items to dry. Add color removers to the wash and do the whole wash again. Once the wash has dried, the color transfer tends to set.
Make sure that clothes are completely rinsed. This removes all traces of dirt or grimy water that can dull the look of whites.
  • Select an appropriate load size. The clothes or other items should be able to move freely around in the water.
  • Clean your washing machine regularly to ensure that your white clothes are actually being cleaned and that any remaining dirt in the washing machine isn't being transferred onto them.
Add bleach to your clothes as a last resort. Bleach will keep clothes white and can act as a disinfectant. Make sure to use the appropriate amount of bleach as recommended on the packaging or else you may damage your clothes.
  • Be aware that bleach has been linked to numerous health problems.
Dealing with Yellowed White Fabric

Wash and rinse the fabric or garment as usual.Rinse the fabric in a little vinegar and water.Hang in the bright sunlight to dry.

Adding water softener to your laundry cycle might improve the appearance of white clothes. Using hard water to wash white clothes can result in mineral transfer and deposits getting onto your clothes. A 1/2 cup of white, distilled vinegar can act as a natural water softener.For best results, pre-treat a stain as soon as it presents.

How to Remove Curry Stains

Hold the stain under running water. This water must be lukewarm, namely not too hot and not too cold. Keep the stain there until the water runs clear and no more of the stain appears to be coming out.

Create a mixture of glycerine and warm water. Make up this mixture of half glycerine and half warm water. Rub this mixture into the stain. Leave for 10 - 30 minutes. Rinse out.

Soak in biological detergent. This is a detergent used for washing clothing that contains enzymes.Wash as normal.Hang out to dry. Dry in your usual fashion.

Really stubborn curry stains can be treated using one part of hydrogen peroxide to six parts water. Only do this if the fabric is suitable however; this is serious bleach and will also weaken fabric threads.

The main part of the stain is probably caused by the turmeric. Turmeric is actually also used as a dye, but it isn't 'fast' in sunlight.

Therefore, spot treat the stain,wash the garment, hang it out, and - eventually - it should fade. This will almost certainly need to be done more than once, though.

The main spice which is staining your clothes is mainly turmeric. Some of the curry powder stain could also be coming from cayenne pepper powder. You could applying Shout It Out by pre-treating it for 30 minutes. That sometimes works. You could also try washing it in Oxy-Clean (must be very fresh and brand new for maximum potency).

Mix one tablespoon of liquid hand dishwashing detergent and one tablespoon of white vinegar with two cups of warm water.

Using a clean white cloth, sponge the stain with the detergent/vinegar solution. Blot frequently with a dry cloth until the stain disappears.

Sponge with plain water; blot until the liquid is absorbed.

Sponge the stain with rubbing alcohol; blot to remove the stain.

Sponge with water; blot until the liquid is absorbed.

If the stain remains, mix one teaspoon of liquid hand dishwashing detergent and one tablespoon of ammonia with two cups of warm water.

Sponge the stain with the detergent/ammonia solution. Leave it on the stain for at least 30 minutes, blotting every five minutes with a clean white cloth and more solution.

Sponge with cold water and blot dry.
Get as much of the curry out as you can with water, while fresh, then let dishwashing liquid sit on the remaining stain for 15-30 minutes.if there is anything left, use white vinegar on it,repeat the dishwashing liquid and vinegar if necessary, until stain is completely gone, launder as usual.

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which soap is best for baby When can I start using regular soap on my baby?

Which soap is best for baby 


Soap for newborn babies should be gentle and mild as a newborn baby’s skin is delicate. While choosing a soap for newborns, parents must choose the one which has natural ingredients and is safe for baby’s skin.

Skin of newborn babies is extremely sensitive. Hence it requires to be washed with utmost care. To keep the infant healthy it is important to keep the skin clean. Soaps containing harsh chemicals can harm the baby’s skin and may not be good for the baby’s overall health.

Most of the time, cleaning a baby’s skin with plain water will suffice. However, there is no harm in making use of mild soaps that contain natural oils like that of coconut, palm and olive. Soaps rich in herbs like Calendula can also be used for babies. The category of soap which must be avoided at all cost are the antibacterial ones.

Gentle Baby Soaps - Go in for a baby soap which is not toxic and is gentle.
Avoid Extra Lather Soaps - Washing a baby’s skin is not the same as washing an adult’s skin. There is absolutely no point in going in for extra lather soaps which look good only in television commercials.
Baby Soaps with Mild Fragrances -Although there are a wide variety of baby soaps available with different scents it is advisable to go in for the soaps which do not have a smell. Infants, if they dislike the scent of the soap will end up crying since there is no other way in which they can express their displeasure. Also such soaps contain chemicals which can cause adverse reaction on the baby skin. Hence, odorless soaps are the best for babies.

How to Find if Soap is Harmful for Baby:

To ensure that the soap is non-toxic and hypoallergenic you must carefully analyze the ingredients of the soap. Check out each of the ingredients mentioned on the package on the internet to ensure that it is not capable of causing any allergic reaction. If you notice rashes or any other form of skin irritation immediately discontinue the use of the baby soap. In case of any doubt double check with your doctor.

Soaps made of natural ingredients are ideal for sensitive baby skin. Soaps with such ingredients soothe the baby’s skin. Ingredients like almond oil, olive oil and milk are completely natural moisturizing agents which are suitable for the infant skin.

Many new parents get enamored by the concept of bubble bath for small babies. However, bubble bath products normally contain detergents which are capable of destroying beneficial bacteria and harming the infant skin’s natural acid mantle. Research has indicated that bubble bath is one of the most common causes of vaginitis and urinary tract infections in infants. Instead of bubble bath add a few drops of lavender oil to the baby’s bath water which will produce a very pleasant scent. This natural oil will not cause any adverse effect on the infant skin.

Although it is essential to keep a baby clean, it is not necessary to bathe her every day. Giving bath on alternate days are enough for the first few months. Sponging the baby’s face, hands, necks and bottom everyday will ensure that she stays clean most of the time.

Today the market is flooded with skin care products for newborn babies. In the good old days to bathe infants gram flour was believed to be the best. While most of the baby soaps are alright for the majority of infants here are a few things which must be avoided:
  • Perfumed soaps, lotions, and shampoos
  • Laundry soaps with perfumes and dyes
  • Deodorant soaps
Bathing a newborn baby can be an exciting experience with good baby soap. A mild soap or a baby bath liquid is good a choice for bathing a newborn. While choosing baby soap, look for the ingredients. All natural ingredients are gentle for the delicate baby skin. All soaps are mild irritants but choosing the mildest soap will be less irritating for the baby. Choosing the right soap for newborn will make the bath time a happy time for your baby.

When can I start using regular soap on my baby?


Use baby wash or very mild soap – the kind that doesn't really lather up – to clean your child for the first 12 months. Skincare products formulated for babies are gentler and less likely to irritate the skin, and babies just don't need the deep lathering effects of regular soap.

"Regular soap is designed to dissolve oily body odor, and babies don't have a problem with that," says Mary Spraker, a pediatric dermatologist at Emory University and spokesperson for the American Academy of Dermatology.

She adds that you don't really need to use soap or cleanser at all, except to clean a baby's bottom and the folds of skin around his arms and legs. Until your baby is about 1 year old, use products designed for babies or very mild soap only on the parts of his body that really need it. (Once he's eating solid food, you may have a few more areas to clean.)

Keep in mind that the American Academy of Pediatrics recommends bathing babies no more than three times a week for the first year. Frequent baths can dry out a baby's skin, especially during winter. Soaking in a tub of sudsy water can also irritate the urethra, increasing the risk of urinary tract infections (especially in girls).

If your baby has eczema (patches of red, dry, scaly skin, especially on the face and in the bends of the elbows and knees), ask your pediatrician to recommend a bathing and skincare regimen as part of his treatment. Children with eczema can be particularly sensitive to the ingredients in lotion and soap.

But even children who don't have eczema can be sensitive to the ingredients in bath products, so call your baby's doctor if he develops a rash or feels itchy.

It's best to stick with baby soaps and washes for a while. Regular soap contains heavy surfactants, which create that soapy lather; deodorants, which eliminate body odor; and fragrances. Babies and young children don't need these things, and they can actually irritate their skin. Using a regular adult soap on your baby's silky skin will likely leave it dry, red, or splotchy. In fact, your child's better off using baby or children's soap or mild moisturizing soap until puberty, especially if he has sensitive skin.

Remember, most pediatricians say you don't need to wash your baby daily only about three times a week until he turns. And during bathtime, you don't need to lather your baby from head to toe; just use soap on the areas that actually get dirty and sweaty, like his bottom and privates, armpits, and knees (you can rinse the rest of him with only warm water).

Of course, if using one type of bar soap is more practical and economical for the whole family, then switch everybody to a gentle, unscented soap, like Dove, that's safe for the youngest members.
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How Dry Clean clothes at Home How to Dry Clean how to save money on dry cleaning

How Dry Clean clothes at Home how to save money on dry cleaning


Having your clothes professionally dry cleaned can get expensive, especially when you have a lot of items that require special care. Most items that contain "dry clean only" labels can actually be dry cleaned at home with a dry cleaning kit. Learn how to determine which items can be dry cleaned at home, perform the dry cleaning process using a kit, and finish the job to give your clothes a professional dry-cleaned look.
Preparing to Dry Clean Your Clothes:

Know which items are safe to dry clean at home. Start by checking the tag on the clothing item in question. Clothes made from wool, rayon and silk are often marked "dry clean only," and you should have no trouble cleaning them yourself.
Clothes that are technically machine washable, but that you would prefer to treat gently, are good candidates for home dry cleaning. Try dry cleaning delicate linens and cottons, and clothing with intricate embroidery or other decorations. Dry cleaning instead of washing will make delicate items last longer and look new longer.
Clothes made from leather, suede and fur should not be dry cleaned at home. These items require special techniques to clean and are best left to professional cleaners.

Examine how heavily soiled the items in question are. Home dry cleaning works best on items that are only lightly soiled. A stain or two is ok, but if the item is covered in mud or another substance, it's probably better to have it professionally cleaned.
Use a stain remover to remove stains. Dry cleaning kits come with small bottles or pens filled with stain remover. Treat oil or water based stains with the stain remover to prepare your clothing for dry cleaning. Instructions that come with the dry cleaning kit indicate to use only the stain remover provider. They also provide details on avoiding the spot spreading and how to avoid a visible ring after treatment.
Test the stain remover on a discreet spot on the fabric you're cleaning before using it to remove prominent stains. Make sure it doesn't cause damage or discoloration before proceeding.
Since you're presumably working with delicate fabric, don't scrub the fabric too much, or you could damage it.
Use the stain remover only on the stain. If you soak the entire garment in stain remover, you could damage its shape and fibers.
Don't use stain remover on suede, leather, or fur. These materials cannot be dry cleaned at home anyway, so aren't part of these instructions.
Starting the Dry Cleaning Process:

Place your items of clothing inside the dry cleaning bag. Every kit comes with a bag that fits three or four pieces of clothing. Make sure they are similar colors, to prevent the chance of bleeding dye ruining an article of clothing. When you load the bag, also pay attention to the weight and bulk of the items. The bag should not be more than halfway full. The key is that the items need to have room to rotate inside the bag. If you are cleaning a throw, for example, you may not be able to add three additional items.
Don't overcrowd the bag. If you're dry cleaning dresses, place only two dresses inside a large bag. You should be able to fit up to four tops inside a large dry cleaning bag. Again, only fill the bag halfway full to allow adequate rotation of the garments inside the bag.

Completely unfold the dry cleaning sheet and place it inside the dry cleaning bag. Zip the bag closed.
The dry cleaning sheet contains a small amount of water, an emulsifier to keep it dispersed, and a perfume to freshen the smell of your clothes.
As the dryer heats the sheet, it will create steam that infuses your clothes with fragrance and straightens out wrinkles.

Put the dry cleaning bag inside the dryer. Make sure the lint filter is clean. Set the dryer on medium heat for 30 minutes. Use the timed setting, not the automatic setting. If your dryer does not have a medium setting, err on the side of caution and use low heat. If you are using a laundromat dryer, make sure the heat setting is adjustable and use low heat. As soon as the timer goes off, retrieve the clothes from the dryer.
The longer you allow the clothes to sit in the dryer, the more wrinkled they will be when you remove them from the bag.

Remove the clothes from the dry cleaning bag. Hang them on hangers and allow the wrinkles to fall out. If the clothes look satisfactory to you, store them in your closet or wear them immediately.

Adding a Professional Touch and Storing Your Clothes:

Examine your clothing for stains. You may find that the stain remover didn't quite do the job before you dry-cleaned your clothes. If you still see traces of a stain, use the remover again.

Iron your clothing. The articles of clothing won't look stiff and pressed like they do when they come back from professional dry cleaners. Professionals use chemicals to give them that starched look, but at home, running an iron over the clothes is sufficient.
Make sure the iron is set to the appropriate heat level for the article you are ironing.
Don't spray the item with water, and use steam sparingly.

Use a clothing steamer. Clothing steamers can be costly, but if you have a lot of delicate items it may be worth investing in one. They use steam rather than the direct heat of an iron to remove wrinkles. The finished look is crease-free and professional.

Store your dry-cleaned items separately. Keep them on hangers in a special place in your closet, making sure there is room for air to circulate around them. This way the clothes will stay fresh longer, and you won't have to dry clean them as often.
  • While the dry cleaning kits work well to keep delicate items from fading and losing their shape, you should still take your clothes to be professionally dry cleaned a few times a year. This is because the dry cleaning kits are successful at removing odors and steaming items, but most dry cleaning kits do not remove tough stains such as grease or blood.
  • You can use the dry cleaning kit on dark items such as jeans, to prevent them from fading and prevent the color from bleeding onto other clothes when you wash them in the washing machine.
  • Inspect the clothing before placing the items into the dryer bag. When you have stains on the items and do not properly remove the stains before placing them in the dryer, the heat from the dryer will set in the stain and it will be more difficult to remove.
If you have ever done laundry, you've probably run across at least one article of clothing with the label "Dry Clean Only." These clothes are made of fabrics that can't just be tossed into a washing machine with water and detergent.

What's so special about fabrics like rayon, silk, and wool blends? Well, these materials may shrink, change colors or lose their shape if washed in water. Garments made of rayon become rumpled and misshapen because water is attracted to the hydrophilic fibers in this fabric. When submerged in water, the fibers expand because water molecules form hydrogen bonds with individual molecules within each fiber. The water molecules also interfere with weak attractions between adjacent fibers, and the fabric as a whole can lose its strength. In order to avoid ruining your favorite shirt, you'll have to resort to other means of cleaning it -namely, dry cleaning.

If you've read How Dry Cleaning Works, you know that dry cleaning removes dirt and other stains from clothes without using water. Despite its name, commercial dry cleaning is not actually a "dry" process. Clothes are immersed in a solvent, usually perchlorethylene (perc), instead of in water. These solvents are especially good at removing oil- and grease-based stains, but they have some drawbacks. For instance, the solvents used can make you sick if you're exposed to them constantly. This primarily affects the workers who actually run the dry cleaning machines -- almost all of the perc is removed from your clothing before it is returned to you. However, some people find the remaining traces of the solvent in their clothes to be very irritating to the eyes, nose and throat.

In the past, your only choice was to go to a commercial dry cleaner. Now, you have the option of cleaning dry-clean-only clothes without leaving your home. Several home dry cleaning kits now on the market let you launder these delicate garments using your clothes dryer. In this article, we will explore how home dry cleaning works and whether this method is a good option for ­you and your delicates.

Give home dry cleaning kits a chance. If soaking expensive silks and wool into water seems too unnerving, try home dry cleaning kits, which can be purchased online and at any major retailer. In this process, stains can be spot cleaned with a provided cleaning pen or wipe. A few brands even offer fabric-protection bags to throw your clothes in along with cleaning cloths. Then, throw the clothes in the dryer for a short time, and your garment should come out stain free. What's the downside? Home kits aren't very effective with oil-based stains, like ketchup and lipstick.






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Green tips for keeping your home cool this summer Health Tips

Green home cooling green tips for keeping your home cool this summer


Use windows and window coverings to your advantage. If you’re not home during the day, close all windows, curtains, and blinds to keep your house cool for as long as possible. If you’re home during the day and don’t want all the windows covered, cover them when needed. Remember that south-facing windows get a lot of sun. East-facing windows get sun in the morning and west-facing ones get the hotter and stronger sun in the afternoon and evening. Dark-colored curtains, roman shades, and even dime-store roller shades can be very effective. “Roller shades can block up to 80% of solar heat,” If the air cools down enough in the evening, open the windows to promote as much air circulation as possible.

Don’t add to the heat inside. Use appliances such as irons, washers, and dryers at night or early morning or eliminate the dryer altogether and use a clothesline instead. (Not running your appliances between 4 p.m. and 6 p.m. also helps avoid brownouts.“A big source of heat is your stove,”  “So if you can, cook outdoors or microwave meals.” Microwaves use two-thirds less energy than stoves. Another option is using a toaster oven for baking. Because toaster ovens are so much smaller, they don’t warm up a kitchen like a conventional oven. And, depending on the model, you’ll be cutting your energy use in half. Turn off computers and other appliances when not in use. Left running, these can also generate unnecessary heat. You can also unplug these appliances when not in use to ensure you reduce your electric bill as well, because the small amount of power these pull while plugged in can add up on your bill over time.

Consider changing your bulbs. Incandescent light bulbs are heat generators, so many experts suggest switching them for energy-efficient compact fluorescent light bulbs or halogen infrareds. Fluorescent “corkscrew” bulbs contain mercury, so consider the safety risks before putting them in children’s bedrooms, playrooms, or other places where they may be likely to break.

Use fans. When it cools down outside, place inexpensive portable fans in front of open windows to bring the cool air inside. And consider installing a ceiling fan if you don’t already have one. Attic fans also circulate cool air from outside through the house. Use ceiling or room fans even if you have an air conditioner. You can then set your thermostat higher because the air movement from the fan will help the room feel cooler.

Keep your refrigerator well stocked. Refrigerators that are full of food don’t warm up as quickly when the door is opened, so they require less energy to stay cool.

Wear clothes in natural fabrics. Fabrics such as cotton, hemp, and linen ‘breathe’ better than synthetic fibers and naturally wick moisture away from the body
Eat cool. Dine on salads and sandwiches instead of large, protein-rich meals when the weather is hot, as these can warm your body up. Oven- or stove-top cooking heats up your house as well.
Stay hydrated. Avoid alcohol and caffeine in the heat, as these can promote dehydration. Drink more water than usual or consider an electrolyte replacement drink if you’re sweating a lot.
Cool off with water. Soak your feet in a tub of cold water, put on a wet bandana, or take a cool shower. Keep a spray bottle of water in the refrigerator and spritz yourself regularly throughout the day.
Head down and out. When your home is at its hottest, remember that the basement is the coolest place in the house. Or plan outings to air-conditioned buildings such as the library or a movie theater during peak hot hours.

Keeping a Cool House From the Outside:

Shading from the inside with curtains and blinds is a good first step, but shading from the outside can be even better.One of the least expensive ways to do this is by installing awnings. The Department of Energy estimates that awnings can reduce solar heat gain the amount the temperature rises  in your house by as much as 77%. Patio covers can also shade from the outside.

Other more costly exterior shade options include woven mesh solar screens that hang outside, solar control windows, and reflective film on windows. Window film, which is actually a microscopic layer of metal that repels solar radiation, can block anywhere from 50% to 70% of solar heat.

Depending on where you live, two other cost-effective solutions can be a big help.
Dehumidifiers. In regions such as the Southeast, humidity makes hot air feel hotter than it actually is. “If you take the humidity out of the air, the temperature feels much cooler. “Dehumidifiers are not too expensive and they’re much more energy-efficient than a whole air conditioning system.”
Swamp coolers. In desert climates, people used to sleep in screened-in porches, sometimes hanging wet blankets or sheets inside the screen and using a fan to help draw the air through the moist fabric. Evaporative coolers, also known as swamp coolers, operate on the same principle. They draw in fresh air from the outside, pulling it in through moist pads and circulating it with a big fan.

Try some of these strategies for cutting costs and energy consumption with your air conditioning system.
Keep the filter clean. Dirty filters limit airflow and make the unit run longer. Clean or replace the filter every month or so during the summer.
Make sure your air conditioner is in good working order. Air conditioners require professional maintenance to keep them working effectively.Every couple of years, you want to have someone come in and do a tune-up.
Set your thermostat higher. Try it at 78 degrees when you’re home and 85 degrees when you’re out.
Install a programmable thermostat.If you set it to kick in an hour or half-hour before you get home, you won’t even notice, and you’ll be saving a lot of energy.
Shade your air conditioner. Don’t locate central air conditioners in direct sunlight. Place window units on the north side of your house, which remains more shaded. A shaded air conditioner uses up to 10% less energy to operate.
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Home Decor Ideas budget decorating ideas Easy Home Decorating Tips

Home Decor Ideas 




Kitchen:


Consider glass-front cabinets. They provide great incentives for forcing you and your family to be organized. Any clutter or dishware put back in the wrong place will be visible. Try storing everyday dinnerware above the work surface, while hiding the clutter of pots and pans behind closed doors.

Create your own kitchen island. Buy one of those stainless-steel wire mesh trolleys by Metro shelving and get a big slab of stone, or Use a hutch. It not only provides a hallmark centerpiece for a country kitchen, it also offers abundant exposed shelving to show off an assortment of plates, glasses, cups, and crockery.butcher block to put on top.

Find attractive containers for all those items on the kitchen counter.Double everyday items as stylish storage. Bread baskets, water pitchers, and large mixing bowls are just some of the functional kitchen objects that can serve as convenient containers when not in use.

Hang pots and pans. Hanging hardware is amazingly stylish and adaptable and allows you to efficiently store frequently used equipment and supplies right where they'll be used.

Bathroom:

Contain clutter. The secret to keeping disorder out of the bathroom is to keep all the small, loose items that are used there in separate containers.

Put a real rug, not a bathroom rug, in front of your bathroom sink. It will hold up just fine.Keeping towels off the floor of the bathroom (and other rooms) means you need a place to put not only dry, clean towels, but also wet ones.

Make your bathroom feel like a spa. Buy fabulous overscale towels in a new color. Add a few small candles and light them at night when you have guests.

Find a great antique mirror for your powder room. The slight mottling of vintage glass seems to make those tiny lines and wrinkles miraculously disappear. And when people know they look great, they have more fun.

You don't have to overhaul the bathroom to organize it. If you don't want to change your sink or vanity to add more storage, then cabinets, shelves, racks, and freestanding units are available at relatively modest prices and in various sizes.

Living Room:

If you have something a lamp, a table, even a chair with great shape but not quite enough dash, take it to your framer and have them gild it.

Consider setting the furniture and the carpet on an angle. It will change the whole dynamic of a room.
draped a Mongolian lamb's wool throw over lumpy old sofa and suddenly it was luxurious and exotic.

Instead of the usual coffee table, try a pedestal table at tea height. It's more versatile you can even pull up a few chairs and eat at it. And the scale and height creates a different landscape in the room, which is much more interesting

Buy a tree in a basket or planter and put it in your loneliest corner. I love a fiddle leaf fig for its sweet platypus bill-like leaves. If you want to go the extra mile, stick some up lights behind it.

For an instant fireplace, add a biofuel fireplace unit. It's a wonderfully simple installation, with no ventilation required, and they're fueled by ethanol easily purchased at the hardware store.

Art doesn't have to be a huge investment. Cut out 20 pages from a favorite book. Buy 20 inexpensive frames and place them side-by-side in rows on a wall. Repetition is powerful.

If you have a large collection of objects, showcase them with evenly spaced wall-bracket shelving. This also helps keep it organized.

Make a window seat for a favorite window. Build a plywood box and paint it. Add a cushion and pillows, and you'll have a new spot to curl up and read House Beautiful.

Organize and style your bookshelves. Group books by subject or even color. Stand some upright, and then stack some horizontally to break the monotony. Mix in favorite pieces of pottery, collectibles, shells, or family photos.

Dining Room:

Choose side chairs with delicate lines for small rooms. Chairs without arms require less space to maneuver in and out of.Buy a piece of marble from a stone yard and have them hone it and make it into a new top for a table you already own. Instant patisserie

You don't have to shut cabinet doors. An open armoire is more interesting than a closed one.If you have a dining table that stands dormant most of the time, turn it into a library table. Collect beautiful books and create small stacks around the perimeter of the table. Place a large-scale object like a globe, a piece of sculpture, or a fantastic topiary in the center. Then place a small object on top of each stack. I have used tea caddies, magnifying lenses, crystal spheres. Pick anything that interests you.
Put candles on the sideboard and in the sconces and even in your chandelier. Marjorie Skouras makes one that's dripping with coral. So romantic. Who cares what you serve

Take a dull set of dining room chairs and spray-paint them black. Then splurge on a glorious fabric to cover the seats. Or what about pink patent leather.

Buy ceiling drapery track and the least expensive linen you can find and drape all the walls. Try a darker color in a dining room. It smoothes everything out and feels moody and interesting. You can even hang art from chains on top of it.

Choose a round table. The perimeter of the room will seem larger. Plus, you can always squeeze in an extra place setting, especially if the table has a pedestal base.Create a bar corner and buy beautiful bar accessories very Nick and Nora Charles.Hang a modest chandelier; it will make the table seem larger.

Bed Room:

Paint the inside of your lampshades a very pale pink. This will combat the cool light from those green fluorescent corkscrew bulbs.

make simple slipcovers for the square headboard on my bed. Just get a great piece of fabric, cut out a front and a back, and stitch them together.might do white linen in the summer, velvet in winter.
You know you're really confident when you put your bed in the middle of the room. Add bed curtains and it becomes a private domain.the mattress to be a little high, so buy bed lifts from Bed Bath & Beyond. They're like high heels for beds.

New bedding can make a bedroom feel fresh and new again,have gorgeous and sophisticated patterns that won't empty your wallet. They even make baby bedding.

If you have a corner that's kind of dead, make a rectangular pedestal out of plywood and lacquer it with high-gloss white paint. Anything you put on it, from a glass bowl to a concrete urn, suddenly becomes important. It's like a little museum installation.

Seasonal items, from guest-bed linens to winter clothes, need to be rotated in and out of long-term storage. Integrate handsome hideaways, like oversize baskets, for these items rather than just stuffing them in any available space.

Clothing, towels, bed linens, and sartorial accessories can all be used as interesting graphic elements. Store attractive, colorful garments in the open, where they not only serve as design features, they'll also be more accessible.

Create a tented effect with Indian fabric. Suspend it from the center of the ceiling to the corners of the room and then drape it down the walls, over horizontal rods mounted just under the ceiling.
Don't be afraid to mix elements. Hang contemporary art on a traditional wallpaper, or add an antique to a mostly modern room.

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