Ingredients:30grm Pomegranate Liqueur
30grm pink grapefruit juice
Lemon wedge for garnish
Coarse sugar for rimming
Method:Rub a wedge of lemon around the rim of a cocktail glass and dip the glass into a plate of coarse sugar. Set it aside.Pour the remaining ingredients into a cocktail shaker with ice.Shake and strain into the prepared glass.Garnish with a lemon wedge.
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