Ingredients:

• 5 Hard Boiled Eggs • 1 Onion (chopped) • 2 Green Chillies (chopped) • Few Coriander Leaves (chopped) • Pinch of Garam Masala • Bread Crumbs • Pepper to taste • Oil for frying • Salt to taste

Method:

•	Separate the egg yolks and keep it to the side.
•	Take oil in a pan and shallow fry the green chillies and coriander leaves.
•	Flavor it with garam masala, pepper and salt to taste. Pour into yolks and blend nicely.
•	Stuff each egg white with cooked yolk and cover it up with bread crumbs.
•	Heat oil in a pan and fry the stuffed side of eggs.
•	Serve with tomato sauce.

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